The coated Dex-Steel blade will be resistant to that nasty salt water that we love but yet fear so much. Salt may be harsh on the rest of your gear, but have no fear with this state of the art Coated Blade by Dexter Russell! Fillet knives are designed to be thin and flexible giving you great control and precision. Often used with fish, these knives are capable of lying between the skin and top layer of meat to provide a nice clean cut. Their blades have engineered flex points that spring back to its shape. They will glide right through the meat and hold a very sharp edge, hardly needing to be re-sharpened. When the knives need to be re-sharpened they will sharpen to the same sharpness as they were before thanks to the DEXSTEEL they were created with.
All the knife you need! Tackle any fish with the all new Dextreme series. Developed specifically for anglers, the all new Dextreme series features a 2-in-1 blade and an ergonomic handle engineered to deliver great cuts with no compromises. The dual blade enables you to cut through scales without dulling the fillet blade for a more efficient fillet with just one knife. Use the upper Tiger edge to cut through scales and tougher surfaces while preserving the fillet blade's sharpness.
Dexter Dextreme 8 Dual Edge Stiff Fillet Knife
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If you need to remove bones from poultry, meat, or fish, this reliable fillet knife is sure to get the job done! An ideal addition to your restaurant,
Dexter-Russell Basics 8 Narrow Semi-Stiff Fillet Knife with White Handle 31609
Traditional Fillet
Dexter Russell SG132N-10PCP SofGrip (24753) Sport Fishing Knife, 10, wide, curved blade, DEXSTEEL stain-free, high-carbon steel, non-slip, soft
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Dexter Russell 4215 Traditional (10411) Fish Knife, 5
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Dexter-Russell Dexter Outdoors UR-Cut Flexible Fillet
Bubba Lithium Ion Cordless Fillet Knife Set, 4 Blade
SEAFOOD KNIVES – Dexter-Russell