Al cartoccio in Italian is the culinary term for cooked in a paper parcel or a paper bag and versions of this dish are cooked all over Italy. You may also have eaten pasta al catoccio and in fact, recently in a restaurant in Melbourne, I ate a version of pasta cooked in a bag and it was made with
Oven Seafood Bake (Pesce Al Cartoccio) Recipe
Olives All Things Sicilian and more
Pesce al forno con patate (Baked Fish with Potatoes), Recipe
Orata al cartoccio in padella – I PIATTI DI FLAVIA
Pesce al cartoccio (fish baked in parchment paper)
Pesce al cartoccio (fish baked in parchment paper)
Seafood Pasta al Cartoccio - Ang Sarap
Pesce al Cartoccio - Fish in a 'Packet
Orata al cartoccio con verdure